From August 5-23, the OCOP Provincial Steering Committee organized the fourth evaluation and ranking competition of Quang Ninh OCOP products in 2019, drawing the participation of 103 products from 63 economic organizations within the province.
This year, Quang Ninh OCOP products participated in the evaluation and ranking competition are divided into 4 groups, including food, beverage, herbs, decoration - crafts - fine arts. Of which, 79 products that have joined the competition for the first time, 4 upgraded registration products and 20 re-posted products.
The competition has 3 main processes, including: general assessment according to the criteria set, independent quality testing and summarizing, evaluating and ranking the results.
The competition aims to embolden businesses, organizations and individuals to improve, standardize, upgrade, innovate and diversify their OCOP products, ensuring the regulation according to the criteria set. Through the competition, the products that ensure the best quality and package design will be selected to offer to consumers, contributing to effectively implement the year's working theme of "Trade promotion of OCOP products".
Translated by Hue Linh
